Kona Coffee is known as the world's premium gourmet coffee—incredibly smooth, deliciously rich, delightfully lively and marvelously aromatic.

On the slopes of Mauna Loa, the Long Mountain, multiple award winning coffee growers Kim and Lewis Johnson take rare hand picked Kona beans and meticulously select, ferment, sun dry and roast to perfection.

The Johnsons are proud to offer the finest shade grown, bird friendly, pesticide free, single estate Kona coffee from their family run farm in paradise.